
Dahi/yogurt
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Product Specifications
| Product Type | Dairy Product |
| Dominant Color | Off-white |
| Packaging | Individual Cups |
| Fat Content | Variable |
| Solid Content | Variable |
| PH Level | 4.0-4.5 |
| Shelf Life | 30 Days |
| Usage | Fermented dairy products, such as curd, buttermilk, and cheese. |
| Features | Dairy Cultures, Extended Shelf Life, Probiotic, Safe Consumption, Versatile Usage |
Product Overview
Key Features
Probiotic culturesentirely consist of micro-organisms that are specific to human micro-organism. They have strong antagonistic properties against-opportunistic pathogenic intestinal microflora, high resistance to aggressive conditions of the gastrointestinal tract, excellent adhesive properties to the cells of the intestinal epithelium, and do not have acid-forming properties.
Company Details
Focusing on a customer-centric approach, Alliance India has a pan-India presence and caters to a huge consumer base throughout the country. Buy Chemical Supplies in bulk from Alliance India at Trade India quality-assured products.
Business Type
Exporter, Importer, Supplier, Trading Company
Establishment
2003
Working Days
Monday To Sunday
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Seller Details
Mumbai, Maharashtra
Director
Mr. Manish Parekh
Address
102, Labh Sarita, opp. Manek Nagar, M.G. Road, Kandivali (W), Mumbai, Maharashtra, 400067, India
food preservative in Mumbai
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