Price: 63.00 INR / Piece

(60.00 INR + 5% GST)

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MRP:

63.00 INR / Piece

Weight :

1.00 Gram

1 Pack Contains :

Minimum Pack Size :

In Stock

-2+

Product Specifications

Solid Content	High active dried biomass / carrier base
Appearance	Fine powder, granules, or freeze-dried pellets
Vapor Density	N/A
Solubility Tests	Dissolves/suspends uniformly in milk or warm water
Molecular Formula	N/A (biological mixture)
Melting Point	N/A
Structural Formula	N/A
Heavy Metal (%)	Conforms to food grade standards
Assay	High viable bacterial count / active lactic acid bacteria content
Taste	Sour
Color	White to off-white or yellowish
Shelf Life	6 to 12 months Months
Boiling point	N/A
Physical Form	Powder
Water Solubility	Dispersible in water/milk
CAS No	N/A
FEMA No	N/A
Other Names	Yogurt Culture, Dahi Culture, Lactic Acid Bacterial Culture, Starter Culture
Type	Enzyme Preparations
Purity	Viable cell count typically expressed as CFU/g
Application	Manufacturing of curd, dahi, yogurt, and other fermented dairy products
Storage	Freezer
Delivery Time	7 Days
Shipping Type	actual
Brand Name	VINAYAK ENTERPRISE
Returnable	No
Price	60.00 INR (Approx.)
Mop	2
Pkg Box Height	0.00 cm
Pkg Box Length	0.00 cm
Stock Quantity	1000
MRP	63.00 INR
Pkg Box Breadth	0.00 cm
GSTIN	5%
Packsize	50
Currency	INR
Unit Type	Piece/Pieces
Color	White to off-white or yellowish
Price Type	fixed
Weight	1.00 Gram
Minimum Ordered Packs	2