Selfcooking Center - Innovative Control Technology | Multi-method Cooking, Space-saving Design, Consistent Food Quality

RATIONAL - a name that has revolutionalised the catering industry with the invention of the Combi-teamer in 1976. Over 4,50,000 of its Combi-Steamers are in daily use all over the world and virtually every second unit installed anywhere is made by RATIONAL.

SelfCooking Control AR - The unique cooking intelligence

The SelfCooking Center from RATIONAL puts a limitless culinary variety at your disposal a baking, roasting, grilling, steaming, braising, blanching, poaching and much more, all in a single unit. Everything from meat, fish, poultry, side dishes or bakery products, it recognizes product, size & batch and cooks everything to the point of perfection.
>40-50% saving of floor space as compared to all conventional cooking appliances such as hot air
ovens, stoves, boiling pans, steamers and deep-fryers.
>15% faster than conventional Combi-Steamers.
>No taste transfer even when widely differing products are loaded at the same time.
>Conserves vitamins, minerals and nutrients.
>Consistent, high quality food.
>Cleanliness and hygiene at the touch of a button.
SELF EXPLANATORY CONTROLS
ROASTING WIYHOU BOUNDS - EVEN OVERNIGHT
PAN FRIED DISHES- WITHOUT TURNING
SIMPLY BETTER POULTRY
FISH & SEAFOOD
EGGS AND DESSERT DISHES
SIDE DISHES TAKE CENTRE STAGE
BAKE LIKE PROFESSIONAL
FINISHING- A NEW DIMENSION TO FOOD PREPARATION
LEVEL CONTROL