Clay Handi - Handcrafted Traditional Indian Clay Cookware, Multiple Sizes Available | Preserves Nutritional Value, Holistic Health Benefits, Ideal For Home And Restaurant Use

a cMrida Traditional Pottery brings to you an Exclusive Indian Traditional Clay Cookware Range that will surely help you to preserve the nutritional value of food. It is beautifully handcrafted by the Awarded craftsman of Alwar Rajasthan, India.

a cClay Pots for cooking were an intrinsic part of the ancient Indian household. Due to their holistic health benefits, these Indian clay utensils have found their way back into modern Indian kitchens.

a cClay utensils almost preserve all the micronutrients present in the food unlike modern utensils like a pressure cooker, plastic, non-stick utensils that are rather hazardous to health.

a cHarmful effects of Cooking in Aluminium Utensils-
a cFood cooked in aluminium vessels or in aluminium foil can absorb aluminium because it gets easily dissolved into food and water during the cooking process.
a cThis absorbed aluminium goes into the bloodstream and accumulates in different organs in different people causing a multitude of effects.
a cSome unpleasant effects of eating food cooked in aluminium are hyper-acidity, indigestion, flatulence, skin problems like pigmentation, dandruff, and chronic inflammation of the intestine.
a cAluminium also reduces growth of bone and predisposes to osteoporosis.
The simplest measure of replacing aluminium cooking vessels is with Earthen