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Boiled Maa Ki Dal - Black Gram, 500g, Brown | Nutritious, Buttery, Thick, Ready-to-eat, Sealed Pouch

Boiled Maa Ki Dal - Black Gram, 500g, Brown | Nutritious, Buttery, Thick, Ready-to-eat, Sealed Pouch

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In Stock

In Stock

Product Specifications

Weight500g
PackagingSealed Pouch
IngredientsBlack Gram
Shelf Life12 Months
StorageCool & Dry Place
ColorBrown
OriginIndia
FeaturesBoiled, Nutritious, Buttery, Thick, Delicious, Convenient, Ready-to-eat

Product Overview

Key Features

We are engaged in exporting, manufacturing and supplying of Boiled Maa Ki Dal in Bengaluru, Karnataka, India. Maa ki Dal or black gram is very popular in India and largely used to make dal from the whole or split, dehusked seeds. On being boiled, it has a thick buttery texture. Like most of the pulses, this one is nutritious and is recommended for diabetics. It is very popular in the Indian-punjabi cuisine, as the key ingredient of a delicious, buttery dish called Dal makhani.

Company Details

Y Cook India Pvt Ltd., Established in 2013 at Bengaluru in Karnataka, is a leading Manufacturer,Supplier of Pulses in India. Y Cook India Pvt Ltd. is one of Trade India's verified and trusted sellers of listed products. With extensive experience in supplying and trading Boiled Maa Ki Dal, Y Cook India Pvt Ltd. has made a reputed name for itself in the market with high-quality Boiled Black Chana Black Chickpeas, Boiled Chana Chickpeas, Boiled Maa Ki Dal, etc.
Focusing on a customer-centric approach, Y Cook India Pvt Ltd. has a pan-India presence and caters to a huge consumer base throughout the country. Buy Pulses in bulk from Y Cook India Pvt Ltd. at Trade India quality-assured products.

Business Type

Manufacturer, Supplier

Establishment

2013

Working Days

Monday To Sunday

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Seller Details

Bengaluru, Karnataka

Sales Coordinator

Ms. Ashwini

Address

134/1, Kolathur, Hosakote, Bengaluru, Karnataka, 560005, India

Pulses in Bengaluru

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