Barley - Organic, Whole Grain | High-quality Nutritional Source For Health Foods And Brewing

We are a well-reputed firm that trade, export and supply an extensive range of Barley in Bengaluru, Karnataka, India.
Barley (Hordeum vulgare L.), a member of the grass family, is a major cereal grain grown in temperate climates globally. It was one of the first cultivated grains, particularly in Eurasia as early as 13, 000 years ago. Barley has also been used as animal fodder, as a source of fermentable material for beer and certain distilled beverages, and as a component of various health foods. It is used in soups and stews, and in barley bread of various cultures. Barley grains are commonly made into malt in a traditional and ancient method of preparation.In a 2007 ranking of cereal crops in the world, barley was fourth both in terms of quantity produced (136 million tons) and in area of cultivation (566, 000 square kilometres or 219, 000 square miles).
We arrange sourcing of barely direct from the Indian farmers in the main barley growing states as well as supply imported Barely from Russia and Germany.
The offered Barley is highly demanded in the market and available at cost effective price.