Gluten Free All-purpose Baking Flour - Bean, Potato, Whole Grain Sorghum, Tapioca, Fava Bean Blend | Ideal For Gluten Sensitivity, Recipe Versatility With Xanthan Or Guar Gum

We have emerged as one of the distinguished organizations by offering an unmatched quality collection of Baking Flour to our precious customers from Gurgaon, Haryana, India. We are indulged in distributor and supplier huge range of Baking Flour. Gluten Free All-Purpose Baking Flour is a blend of bean flour, potato starch, whole grain white sorghum flour, tapioca flour and fava bean flour. It's just the thing for those sensitive to gluten. Our Gluten Free All-Purpose Baking Flour can replace wheat flour in a variety of recipes with the addition of xanthan gum or guar gum. Our prestigious clients can avail this Baking Flour from us at affordable price.