Appalam

An IntroductionPapad is one of the most favorite Indian dishes, loved acorss the world owing to its taste. It is basically a disc shaped, crisp and thin food, based on seasoned dough and enjoyed after cooking with dry heat or frying. Papad is the same dish, which in Tamil Nadu is called Papadums & Appalam and Pappadum in Kerala & Happala in Karnataka. To make people throughout the world, enjoy the authentic taste & flavor of this South India's famous fish, we, Relish Enterprises, are running our company. As a manufacturer and exporter, we have gained expertise in our business and ability to serve fine