Amla Pickle
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Product Specifications
| Product Type | Amla Pickle |
| Weight | 1 kg |
| Ingredients | Amla, Oil, Spices |
| Packaging | Plastic container |
| Shelf Life | 1 year |
| Storage | Cool, Dry Place |
| Preparation Method | Fried, Spiced |
| Features | Healthy, Tasty, Rich Vitamin C, Good Antioxidant, Authentic Taste, Natural Ingredients, Long Shelf Life, Versatile, High Quality |
Product Overview
Key Features
Amla (1 Kg) are washed in water and are completely air dried. Then they are fried in 250 ml groundnut oil till we find a slight color change in amla. The amlas are removed from oil and are cooled. In a bowl , chilly powder (200 gms), menthi powder (fenugreek ) a small amount, salt are mixed together and is added to the cooled amla fruits.
In a kadai, tempering is done with mustard seeds, garlic paste, and all other dals, two dry chillies. keep it aside and cool it. Then is added to the bowl of mixed amlas with lemon juice. The amla pickle is ready.
Company Details
Focusing on a customer-centric approach, VIGNESHWARA EXPORT has a pan-India presence and caters to a huge consumer base throughout the country. Buy Pickles & Murabba in bulk from VIGNESHWARA EXPORT at Trade India quality-assured products.
Business Type
Exporter, Manufacturer, Supplier
Employee Count
5
Establishment
2014
Working Days
Monday To Sunday
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Seller Details
Chennai, Tamil Nadu
Accepts only Foreign inquiries
Proprietor
Mr. Vigneshkumar S
Address
Plot No 79, Periyar salai, M.K.N. Somasundaram Nagar, Kanchipuram, Chennai, Tamil Nadu, 631502, India
amla pickles in Chennai
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