Potassium Pyrophosphate In Deyang

Molecular FormulaK4P2O7

Chemical NameTetra Potassium Pyrophosphate

ApplicationIndustrial

Purity96% min

Net weight25.0kgs

Gross weight25.1kgs

PackagingBag

Chemical formulaK4P2O7

CAS number7320-34-5

AppearanceWhite Powder

Main content95-96% min

Water insoluble0.1% max

PH value10.0-10.7

Heavy metals10ppm max

Arsenic3ppm max

ColorSilver

Purity99.6%

FormGranular

MaterialPotassium Pyrophosphate

ApplicationsElectroplating

FeaturesHigh purity Cyanogen-free Cleaning additive Acid rinsing Electroplating

Chemical FormulaK4P2O7

Molecular Weight330.05

Purity96%

Packaging25kg bags

FormWhite powder

PH10.51

Molecular formulaK4P2O7

Molecular weight330.33

CAS number7320-34-5

AppearanceWhite powder

Purity>98%

SolubilityWater soluble

Assay98.0%min

Iron0.01%max

Insoluble matter0.1%max

PH Value10.5±0.5

Heavy Metal0.003%max

Ortho PhosphatePass test

MOQ500 Kilograms/Kilograms

Molecular Weight330.336522

AppearanceWhite Powder

Molecular FormulaK4O7P2

Usage1.It is mainly used in cyanide-free electroplating replacing sodium cyanide as a complexing agent for electroplating. It is also used as a pre-treatment agent for electroplating and a pyrophosphate electroplating solution. It is used to prepare detergent components for clothing metal surface cleaning agents and bottle cleaning components and additives for various cleaning agents. It is used as a clay dispersant in the ceramic industry a dispersant and buffer for pigments and dyes. It is used in the bleaching and dyeing industry to remove a small amount of trivalent iron ions in water to improve the quality of bleaching and dyeing.2.Analytical reagents hydrogen peroxide stabilizer electroplating soap filler.3.Used for cyanide-free electroplating dyeing refined clay etc.4.Used as analytical reagents hydrogen peroxide stabilizers and fillers for soaps5.In the food industry it is used as an emulsifier texturizer chelating agent and also as a raw material for alkaline water for flour products. It is often used in combination with other condensed phosphates and is usually used to prevent the formation of struvite in canned seafood prevent canned fruit from changing color increase the expansion of ice cream the yield of ham and sausage and the water retention of ground fish improve the taste of flour and increase the yield and prevent cheese from aging etc.

CAS No7320-34-5

Shelf Life2 Years

Chemical NamePotassium Pyrophosphate

Molecular FormulaK4P2O7

Molecular Weight330.34

CAS Number7320-34-5

AppearanceWhite Powder

SolubilityWater Soluble

CAS NO7320-34-5

Assay98%Min

P2O541%Min

Water insoluble0.08%Max

Fe0.005%Max

Net Weight25kg

Molecular FormulaK4P2O7

Molecular Weight330.34

Assay96.0% min

P2O541.7% min

Orthophosphate (PO4)3.0% max

PH (1% solution)10-10.5

Purity98.0%

Iron0.01%

PH10-11

Loss on drying0.20%

Water insoluble0.10%

Heavy metals0.003%