CAS22888-70-6
Silymarin80%
Silibinin30%
AppearanceLight-yellow
Plant PartSeed
Molecular FormulaC25H22O10
Product TypeMilk Thistle Extract
ColorBrown
FormPowder
Purity98%
Silymarin content80%
PackagingBottles
Price: 9 USD ($)
MOQ1000
Extract TypePlant extract
ApplicationPharmaceutical raw materials / food and beverage / skin care
SolubilityWater
Product TypeBotanical Product
IngredientsFruits Extract
FormPowder
Latin NameSilybum marianum
Active IngredientsSilymarin Silybin
Concentration20%-95%
Plant PartSeed Extract
Extraction MethodEthanol and Water
FormPowder
Silymarin content80%
Latin NameSilybum marianum.L
Plant PartSeed
Extraction methodGrain Alcohol
CAS #[84604-20-6]
FormYellow Powder
Price Trend: 26.00 - 28.00 USD ($)/Kilograms
MOQ25 Kilograms/Kilograms
Extract TypeSolvent Extraction
VarietyOther Herbal Extract
PartSeed
FormPowder
Extraction TypeCold
Purity(%)100% nature
AppearanceYellowish brown powder
OdorCharacteristic
Molecular FormulaC25H22O10
Molecular Weight482.44
Silymarin content80%
Silybin content30%
ColorLight-yellow
Silymarin>80%
Ash Content<5%
Heavy Metal<10 ppm
Total Plate Count<1000 ufc/g
Yeast & Mould<100 ufc/g
CAS No.65666-07-1
Purity80%
AppearanceUV Amorphous Powder
Packaging25kg drums
Shelf Life3 years
Plant SourceSilybum Marianum
Product TypeHerbal Extract
Silymarin Content80%
Silybin Content30-35%
Silybin+Isosilybin30%
Botanical NameSilybum marianum L.
FormPowder
Latin nameSilybum marianum.L
CAS NO22888-70-6/65666-07-1
Part usedseed
Appearancelight yellow powder
Solubilityorganic solvents
Silymarin70-80%
Product TypeMilk Thistle Extract
ColorYellow
Silymarin Content80%
PackagingBulk bottles
Shelf Life24 months
FeaturesLiver support Antioxidant High silymarin Natural Pure extract
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What is the price range of milk thistle extract in Changsha?
| Company Name | Currency | Product Name | Price |
|---|---|---|---|
| - | - | Milk Thistle Extract | 9 USD ($) (Approx.) |
| - | - | Milk Thistle Extract | 130 USD ($) (Approx.) |
| - | - | Milk Thistle Extract Silymarin 80% Powder | 50 USD ($) (Approx.) |
What is the delivery time for milk thistle extract in Changsha?
Active ConstituentSilymarin
SpecificationDAB10 EP6.0 USP3.2
Silybin HPLC70-98%
Water Soluble SilymarinUV20-40%
Test methodHPLC/UV
Product propertiesBrown yellow powder
Active ConstituentSilymarin
SpecificationDAB10 EP6.0 USP3.2
Silybin HPLC70-98%
Water Soluble SilymarinUV20% UV40%
Test MethodHPLC/UV
AppearancePowder
Silymarin content80%
Silybin content30%
Molecular FormulaC25H22O10
Molecular Mass482.43
CAS No.22888-70-6
Extraction methodUV
MOQ25kg Kilograms/Kilograms
Extract TypeSolvent Extraction
VarietyOther Herbal Extract
PartSeed
FormPowder
Extraction TypeCold
Purity(%)30%-80%
Product TypePlant Extract
Silymarin Content80%
Extraction MethodUnspecified
PurityHigh
PackagingBulk
UsageLiver kidney gallbladder support; protects against drug toxins.
Product TypePlant Extract
Purity70% 80% 95% 98%
Molecular Weight482.44
Molecular FormulaC25H22O10
AppearancePowder
ColorYellow
TypeHerbal Extract
VarietyMilk Thistle
FormPowder
PartSeed
ExtractionSolvent
Silymarin80%
ColorYellow
FormPowder
Purity98%
Silymarin content80%
SolubilityWater-soluble
Particle size50-100µm
Latin NameSilybum marianum G.
Plant SourceDried seeds
Silymarin80% UV
Silybin30% HPLC
Particle size80 Mesh
AppearanceLight Yellow Powder
Price: 50 USD ($)/Kilograms
Product TypeHerbal Product
CategoryHerbs & Herbs Extract
IngredientsHerbs
FormPowder
Recommended ForAll
Storage InstructionsRoom Temperature
Purity99%
Extraction methodSupercritical CO2
Silibinin content80%
PackagingBottles
Shelf life2 years
StorageCool & Dry
AppearanceYellow powder
Particle size80 mesh
Loss on drying<5%
Ash<5%
Silymarin>80%
Heavy metals<20ppm
SourceSilybum marianum
Active CompoundSilymarin
FormExtract
Purity95%
PackagingBottles
UsageLiver health support antioxidant & anti-inflammatory properties
Silymarin80% by UV
Silybin85%-99% by HPLC
Testing methodHPLC UV
AppearanceLight yellow
CAS NO.22888-70-6
Size80 mesh
Silymarin content80%
Extraction methodEthanol/Ethyl acetate
AppearancePowder
SolubilityWater soluble
Part usedFruit
CAS No.65666-07-1
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