ColorLight Brown
FormFine powder
SourceHelianthus Tuberosus
Part usedRoot
Shelf life2 years
StorageSealed away from light
Plant ResourceCynara Cardunculus
Ratio10:1
Cynarin2.5% 5%
Chlorogenic Acid1%~5%
Caffeoylquinic Acid5%
AppearanceBrownish yellow
Latin nameCynara scolymus
Part usedLeaf and flower
AppearanceYellow-brown powder
IngredientCynarin
Specification2.5% 5% 10%
Analytical methodUV HPLC
SourceCynara plant
Active IngredientCynarin
AppearanceBrown powder
Cynarin Content2.5%-5%
PackagingBulk/Custom
StorageCool dry
Plant SourceCynara scolymus
Extraction MethodSolvent extraction
Concentration5:1
Active CompoundsCynarin silymarin
PackagingBulk bottles
Shelf life24 Months
MOQ25 Kilograms/Kilograms
Extract TypeSolvent Extraction
VarietyOther Herbal Extract
PartFruit
FormPowder
Ingredientscynarine
ColorBrown
Active IngredientCynarin
Specification5%
Test MethodUV
AppearanceYellow brown
CAS NO30964-13-7
FeaturesLiver support Cholesterol reduction Digestion improvement Bile secretion Antioxidant Anti-inflammatory
TypeDried Herbs
Treatments & FunctionsHerbal Products
IngredientsArtichoke
DosageAs Prescribed by The Physician
Dosage GuidelinesAs Prescribed by The Physician
Storage InstructionsStore in Cool
Product DescriptionThe Artichoke extract is made from the long deeply serrated basal leaves of the artichoke plant. These Artichoke Extracts can be availed at affordable price. Artichoke extract: 5%Cynarin
Plant SourceCynara scolymus
Extraction MethodWater/Alcohol
Concentration5:1
PackagingBulk/Capsules
Purity>95%
Shelf Life24 Months
CAS Number30964-13-7
AppearanceYellow Brown Powder
SourceArtichoke leaf
Purity98% Min
Heavy Metals<10ppm
UsageDietary supplement Food additive
SourceCynara scolymus L
Cynarin0.5% 2.5%
TestHPLC
Molecular FormulaC25H24O12
Molecular Mass516.46 346.38
CAS NO30964-13-7
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Latin NameVaccinium Macrocarpon L
Active IngredientsProanthocyanidins
Proanthocyanidins5%-70%
Anthocyanidins5%-25%
AppearancePurple Powder
CAS No4852-22-6
Active IngredientAnthocyanidin
Anthocyanidin %5~30%
Anthocyanin %5~25%
Extract MethodLiquid-Solid
AppearancePurple powder
CAS Number84082-34-8
Anthocyanidins15% 25%
Anthocyanosides36%
Proanthocyanidins25%
AppearanceDark red powder
Test MethodHPLC/UV
Part UsedFruit
Active IngredientRubusoside
AppearanceLight yellow powder
Purity70% 75% 80%
Test MethodHPLC
Latin NameRubus suavissimus
SolubilityWater soluble
Active IngredientPolysaccharide
AppearanceBrownish red powder
PartSporocarp
Specification10% Polysaccharides
Extract Ratio4:1 to 20:1
CAS No37339-90-5
AppearanceBrown powder
SalidrosideHPLC 1%-5%
RosavinHPLC 1%-4%
Total RosavinHPLC 3%-5%
Molecular Formula SalidrosideC14H20O7
Molecular Weight Salidroside300.30
CAS No.9005-80-5
Purity50%-95%
AppearanceWhite powder
Part UsedRoot
Molecular FormulaC6H11O5
Molecular Weight522.45
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