Garlic In Bharuch

Styleother White Garlic

MOQ10000 Kilograms/Kilograms

Product NameGarlic Powder

Product TypeGarlic

ShapeGranule

ProcessingBaked

FormPowder

TasteSpicy

MOQ10 Number

Product TypeNamkeen

TasteSpicy

SizeRegular

MOQ20 Kilograms/Kilograms

IngredientsBlack Gram Flour Garlic Paste Salt Sodium bicarbonate Cotton Seed Oil

SizeAll sizes available

Shelf Life6 Months

ColorYellow

Flavorcumin salty black pepper

Protein (%)52 %

MOQ1 Ton/Tons

Size25kg

Aromabrown

Packaging Typepp bag

Moisture (%)5

StyleDried

Shelf Life1 Months

MOQ1 Piece/Pieces

ColorSilver

MaterialStainless Steel

Capacity10 Kg

Power1 Horsepower (HP)

Voltage220 Volt (v)

Blade TypeStainless Steel Blade

MOQ100 Piece/Pieces

Moisture (%)Less than 5%

UsageSprinkle on Garlic Bread Pizza Pastas and Snacks

IngredientsDehydrated Garlic Mixed Spices Salt Herbs Edible Oil

FlavorStrong Garlic with Mixed Herbs

Purity(%)99%

Physical FormPowder

MOQ100 Kilograms/Kilograms

Moisture (%)6% - 12%

UsageCooking

ColorBrown

GradeA

Shelf Life1-2 Years

TasteNatural

MOQ100 Kilograms/Kilograms

Storage InstructionsStore in a cool dry place away from direct sunlight

AromaStrong Typical Garlic

Size3-5 mm

Packaging TypeVacuum Pack / Poly Bag

Moisture (%)Max 6%

StyleOther

MOQ100 Kilograms/Kilograms

ColorLight yellow

Usage & ApplicationsGarlic granules are versatile convenient dehydrated garlic bits used to add rich quick garlic flavor to liquid-heavy dishes like soups stews sauces and dressings and they mix evenly into dry rubs for meat or popcorn seasoning without clumping making them great for longer cooking times or adding texture where fresh garlic isn't practical. They're perfect for spice blends marinades pasta sauce pizza topping and even garlic bread for a convenient long-lasting alternative to fresh cloves. Key Uses: Soups Stews & Sauces: Dissolve easily adding flavor to tomato-based cream-based or broth-based liquids. Dry Rubs & Marinades: Combine evenly with other spices for meats holding up better to heat than fresh garlic. Baking: Mix into bread dough muffins or focaccia for savory flavor. Snack Seasoning: Sprinkle on popcorn roasted nuts or vegetables. Spreads & Dips: Blend into butter for garlic bread or mix into dips and dressings. Pizza & Pasta: A sprinkle adds instant flavor to finished dishes or sauce bases. Tips: Hydration: Granules need a little time to hydrate so they're great for dishes with longer cooking times. Flavor Intensity: Use about 1/4 teaspoon of granules to replace one fresh garlic clove. Flavor Boost: Add a pinch to curries chutneys pickles or even ketchup.

SpecificationPure

FormGranules

Storage TypeHDPE drum

Pack Size1

MOQ20 Kilograms/Kilograms

ColorOff-white to light beige

Dimension (L*W*H)As per packaging

Product TypeOther Raw Garlic Powder

ShapeOther Powder

FormOther Powdered

TasteOther Characteristic pungent garlic flavor

MOQ1 Ton/Tons

AromaStrong pungent and characteristic garlic aroma.

Shelf Life12aEUR"24 Months

Processing FormOther

Dehydration MethodIndustrial hot-air dehydration under controlled conditions.

Preserving CompoundNone added aEUR" typically pure garlic without preservatives.

Drying Processother Garlic cloves washed peeled and dehydrated until dry and crisp/brittle.

MOQ10 Pack/Packs

Drug TypeGeneral Medicines

Physical FormCapsules

Dosage60 Capsule

Dosage GuidelinesAs per suggestion

Suitable ForSuitable For All

Storage InstructionsDry Place

Product NameGarlic Powder

Product TypeDried

ShapePowder

ColorYellow

GradeA

TasteSpicy

Protein8-10g per 100g

Preserving CompoundEdible oil Salt

Fat5-8g per 100g

Protein (%)8-10%

Carbohydrate65-70g per 100g

Shelf Life6 months