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Xanthan Gum in Thailand

Xanthan Gum - Food Grade 200 Mesh E415 | Enhances Flavor, Extends Shelf Life, Tenderizes Meat, Stabilizes Frozen Foods

KRUNGTHEP TRADING CO.,LTD

Xanthan Gum - Food Grade 200 Mesh E415 | Enhances Flavor, Extends Shelf Life, Tenderizes Meat, Stabilizes Frozen Foods

Application of Xanthan gum\015\0121. Improve the taste and extend shelf life in bread, cake,sauces and salad.\015\0122. Used in meat products to tenderize and provide water retention\015\0123. It can thicken and stabilize the structure of frozen food\015\012\015\012Xanthan Gum Range\015\012Xanthan

Nonthaburi, Thailand
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Bangkok, Thailand

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