Q. Is caffeine present in society tea?

Answer

Because caffeine is a naturally occurring component of the Camellia sinensis plant, which is used to make tea, brewed tea will always have some level of caffeine. Caffeine may be extracted from brewed tea, such as black or oolong tea, by using hotter water and steeping it for a longer period of time. When brewing tea with green or white tea, use cooler water and a shorter steeping time to extract less caffeine. Caffeine level range from 3 to 4 percent by volume in Society Tea. The drink, whether it is had with milk or with lemon, is certain to leave feeling refreshed and revitalized over the course of the day, prepared to take on new problems as they arise.