Smokehouse Machine For Baking And Drying

We are involved in supplying of Smokehouse Machine For Baking And Drying in Luoyang, Henan, China.

The smokehouse suitable for baking and drying of sausage, ham, grilled sausage,bacon, roast chicken, smoked fish, roast duck, poultry, aquatic products and other smoked products.
Smoke color is good, taste better. Quality assurance, sophisticated technology, easy to operate. After the smoke, the color of the food good and good taste after smoking. It feels sweet and not greasy. Can also achieve environmental effects. It can completely replace the traditional fumigation furnace method, save labor, improve work efficiency, and enhance food taste and flexibility.

Specification :

Model FDYX-30
Capacity (kg/batch)20-30
Poweri kwi steam/electricity 3.5/12.5
High pressure (MPa) 0.3-0.6
Low pressure(MPa)0.1-0.2
Furnace temperature <110
Water pressure 0.2
Car size i mmi 670*680*650
Machine size i mmi 1020*1125*1450
Weight i kgi 320
Smoking system External