
L&t Ground Floor
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Product Specifications
Scale | 1:100 |
Units | Meters |
Area | Variable |
Material | Paper |
Revision | A |
Usage | Ground floor building plan; construction design; space allocation. |
Format | Digital |
Features | Space planning, Efficient design, Detailed layout, Ground floor focus |
Company Details
Mr. Suresh Narayandas Rajpal leveraging his wide experience and deep knowledge in the industry opened the gates of Naru Kitchen Equipment. As thew name implies, the company specializes in providing kitchen equipment. As we can see automation has transformed everything, the tasks of kitchen are also no longer executed by hand. Kitchen equipment have taken on every job, from dough kneading, mixing, cutting, frying, dish & pot washing, and many more. The company also brings all type of commercial equipment for executing these tasks. Our range comprises Kitchen Refrigeration Equipments, Cold & Dry Storage Equipments, Cooking Equipments, Food Service Equipments, Dish & Pot Washing Equipments, Baking Equipments, and Exhaust & Fresh Air Systems.
Business Type
Exporter, Importer, Manufacturer, Service Provider, Distributor, Supplier
Employee Count
25
Establishment
1987
Working Days
Monday To Sunday
Certification
ISO 9001:2008
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Seller Details
Mumbai, Maharashtra
Proprietor
Mr. Suresh Narayandas Rajpal
Address
Rashid Compund, NH8, Pelhar, Vasai East, Mumbai, Maharashtra, 401208, India
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