This cocoa butter with no added sugar is ideal for those looking to bake and cook without the use of refined sugars. This butter can be used in a variety of ways, such as in pastries, confectioneries, and sauces. It resists rancidity and is a natural antioxidant. It has a shelf life of up to 2 years

We are indulged in making and supplying Cocoa Butter Subsitute in Raipur, Chhattisgarh, India. Cocoa Butter Substitutes are produced by static dry fractionation and total hydrogenation of good-quality Palm Kernel Stearine. This is a non-tempering fat with a very sharp melt profile, high heat cycling

We are instrumental in trading a qualitative range of Cocoa Butter including Premium Quality Refined Sugar Free Pure Cocoa Butter, Cocoa Butter Subsitute etc.

Manorama Industries Limited - Manufacturer of Cocoa Butter, Cocoa Butter Subsitute, Premium Quality Refined Sugar Free Pure Cocoa Butter from Raipur, Chhattisgarh, India.

Manorama Industries Limited - Cocoa Butter (2)

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Premium Quality Refined Sugar Free Pure Cocoa Butter

Cocoa Butter Subsitute