Chana dal is a split yellow lentil that is high in fibre, nutritious, delicious, and easily digested. It crops mostly during the late April and early May months. Because of its split physical form, it is mainly consumed for its protein content. It is commonly cultivated by traditional methods and is

The common pea is a split, yellow-colored lentil that is popular in indian cuisine. It is made from split chickpeas, which are high in fiber and provide a good source of plant-based protein. The dal is often cooked into a thick, creamy soup or stew and served with rice or flatbreads. It is also used

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We are instrumental in trading a qualitative range of Chana Dal including Commonly Cultivated Rich In Protein AndA Fiber 100% Pure Natural Dried Splited Chana Dal, Sun Lights Dried Common Peas Split Into Round Shape Chana Dal , Dried Splited Chana Dal etc.

Lakshya Trading Company  - Supplier of Chana Dal, Dried Splited Chana Dal, Sun Lights Dried Common Peas Split Into Round Shape Chana Dal  from Bikaner, Rajasthan, India.

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Commonly Cultivated Rich In Protein AndA Fiber 100% Pure Natural Dried Splited Chana Dal

Sun Lights Dried Common Peas Split Into Round Shape Chana Dal

Dried Splited Chana Dal