Toor dal is a common indian lentil dish. The dish is often made with coconut milk, curry leaves, turmeric, and other spices. The lentils are then cooked until they are soft and have a nutty flavor. This dish is served with rice or roti. Toor dal is a dish that is served as a staple in many parts of

Toor dal is a yellow lentil grown in india. It is typically cooked in a spiced curry, and is very popular in indian cuisine. Toor dal is high in protein and dietary fiber, and is rich in potassium, iron, and folate. Toor dal is a type of yellow lentil that is native to india. It is used in many indi

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Ashok Kirana Store - Supplier of Toor Dal, No Added Preservative Fresh Natural Healthy Rich In Protein Dried Urad Dal, Fresh Natural Healthy No Added Preservative Rich In Protein Yellow Toor Dal from Bhainsdehi, Madhya Pradesh, India.

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Fresh Natural Healthy Rich In Protein No Added Preservative Yellow Toor Dal

Fresh Natural Healthy No Added Preservative Rich In Protein Yellow Toor Dal