Q. When should I start taking Bel Murabba?

Answer

If someone is suffering from morning sickness during pregnancy, eating bel murabba first thing in the morning on an empty stomach can help tremendously. It is best to consume it uncooked or in the form of a murabba twice daily, first thing and second. In this manner, a user will have improved digestion and decreased arthritic pain. Bel Murabba should be used no more frequently than once daily, and the maximum recommended dose is 50 grams. To be safe, diabetic patients should stay away from Bel Murabba. The health advantages of Bel Fruit are comparable. Check for and treat dysentery with a daily dose of marmalade and an evening snack.