Natural Pure Ghee

We are Manufacturing and Supplying a high-end collection of Pure Ghee in Guwahati to our customers. Since 1952, Ghee has been the flagship product from the house of Annapurna. It is a symbol of unmatched quality and taste. And generations of expertise that have gone into producing the best Ghee. The hygienic and scientific manufacturing process that we have adopted has given our product the consistency in quality and taste.

Our Ghee is prepared by simmering butter, which is churned from cream, and removing the liquid residue. The texture, color, and taste of Annapurna ghee testifies the quality of the butter, source of the milk used in the process and the precise duration of the boiling. Apart from maintaining quality, we also focus on top-of-the-line packaging materials that a good product deserves. Annapurna Ghee has been certified by the Government of India with Agmark Special Grade.