This traditional Indian cooking ingredient is made by slowly cooking pure butter in a clarified ghee container until all the water is removed. This is used in a variety of Indian dishes, such as naan bread, naan, and pakoras. It is used at the start of cooking to prevent curdling and to add a rich 

This traditional Indian cooking staple is made by simmering butter in a covered pot until it turns into a spreadable golden brown liquid. Ghee has a deep, nutty flavor that can be used to flavor savory dishes, sweet desserts and more. This is made from raw, pure butter and is of the highest quality 

We are instrumental in trading a qualitative range of Ghee including Shudh Pooja Ghee Made With Raw And Pure Butter, Best For Human Consumption, Thekkady Spices Healthy And Rich Yellow Ghee Made With Raw And Pure Butter  etc.

Rao and Sons - Supplier of Ghee, Shudh Pooja Ghee Made With Raw And Pure Butter, Best For Human Consumption, Pure Gokul Buttermilk Pouch, Great Source Of Many Vitamins And Minerals from Alwar, Rajasthan, India.

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Shudh Pooja Ghee Made With Raw And Pure Butter, Best For Human Consumption

Thekkady Spices Healthy And Rich Yellow Ghee Made With Raw And Pure Butter