Mustard Seeds Black

Mustard Seeds Black
Black mustard seed is an annual herbaceous plant grown as a major crop in north and west India. Black or Brown seeds are rich in oil of characteristic pungent smell.Mustard has been cultivated since ancient times and has been an important spice in Europe since Roman times because, unlike many spices, it could be grown locally.

In India, black mustard seeds are commonly toasted or fried in a little oil until they pop and acquire a grayish hue. Frying changes the character of the seeds so they are nutty and mild.

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