Longer Shelf Life Premium Grade Impurity Free Healthy And Brown Paddy Rice Crop Year: 6 Months

Brown rice is a type of rice that has been polished and has the bran and germ removed. This makes it a healthier option as it has more fiber, vitamins, minerals, and antioxidants than other types of rice. It is also low in fat and cholesterol-free, making it a good choice for those who are looking to improve their overall health. Healthy And Brown Paddy Rice is an excellent source of dietary fiber, important minerals like iron and magnesium, and vitamins such as thiamin and niacin. These nutrients can help improve bowel health, lower blood pressure and cholesterol levels, promote healthy skin, and keep the immune system strong. Healthy and brown paddy rice is rich in many nutrients that are essential for a nutritious diet. These include fiber, B vitamins, magnesium, selenium and more. In particular, it is a good source of thiamin, niacin and vitamin B6. It also contains phosphorus, zinc and manganese, all of which are essential for healthy bones and teeth. Additionally, it is low in calories and has few grams of sugar per serving.