Sugar Cane Machine

 Here are some best sugarcane machines in India:

• 1HP 3 Rollers Sugarcane Crusher: Stainless steel metal is included with the Cane Pro 1 HP Model of the Sugarcane Juice Crusher. If need to crush anything really hard, accomplish it in one go. The entire apparatus is controlled by an Italian gear box with forward and backward gears.

• Sugarcane Machine with Instant Chiller: The Cane Pro Ace Sugarcane Machine with Instant Chiller is the greatest machine of its type thanks to its 1.5 HP heavy duty motor and German Gearbox.

• Cane Pro 4 Rollers: The Italian-made Gearbox and 1.5 HP heavy-duty engine included in the Cane Pro 4 Rollers make this machine the most potent one available.

Ans: Juice extraction and the degree to which the fruit was ground up improved dramatically. In 1839, Peligot found that sugar cane contained 90% juice and 10% fibrous material, and that 50–65% juice could be extracted using the new mills with three horizontal rollers that were available at the time (de Grobert et al., 1913). This results in an annual yield of 58 tons of b&c from one acre of cane. Juice production from b&c is 740 kg per ton. A total of 135 kilograms of sucrose, 605 kilograms of water, 260 kilograms of moist bagasse, and 130 kilograms of dry bagasse are required. Most of the remaining sugar is derived from sugar beets, while sugarcane still accounts for almost 80% of the world's sugar production.

Follow the steps:

• Thoroughly cleaning the sugarcanes and using a large knife to remove the tough outer coat is the first step in making sugar.

• Afterwards, chop them up and throw them in a blender with some ginger (optional). To re-grind, simply add water. 

• Separate the sugarcane juice from the extract and place it in a large container.

• Put a strainer or a piece of muslin cloth over the top of another container. Press the extract through the cloth or sieve to extract the juice.

• If someone is having trouble, try squeezing the fluid out with the hand. Squeeze a little of the extract between the hands to get all the juice out.