\015\012  Toor dal, also known as pigeon pea, is a staple lentil in Indian kitchens. It is rich in protein, fiber, and essential nutrients. With a mild, slightly sweet flavor and soft texture when cooked, it is perfect for dishes like dal tadka, sambar, and everyday wholesome meals

We are instrumental in trading a qualitative range of Toor Dal including Rasbhari Toor Dal - Broken (%): 1%, Toor Dal - Crop Year: 2026 Years etc.

Vastutva Enterprises - Supplier of Toor Dal, from Indore, Madhya Pradesh, India.

Vastutva Enterprises - Toor Dal (2)

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Rasbhari Toor Dal - Broken (%): 1%

Toor Dal - Crop Year: 2026 Years