Luwak Aceh Indonesian Coffee

We are instrumental in providing to our valuable customers excellent quality Luwak Aceh Indonesian Coffee which is available with following Characteristics:
Fragrance / aroma:Fresh nutty, and vanilla
Flavor:Strong almond roasted
Acidity:Medium Soft
Body:Strong but gentle

Description scheme :
Time from flowers to be a berry:9 month
Production (kg / year):500 kgs
Optimal temperature:13 to 28 Degrees Celcius
Optimal rainfall:100 to 3000 mm
Altitude:1100 to 1300 from sea level (asl)
Soil types:Black soil / soil formed of young materials are very fertile volcanic who contains micro nutrients that are important to plants
Country of orgin:Indonesia
Production areas:Aceh : Takengon, Bener Meriah, Ungkup Sambul, Sukarame, Bias, Jagung, Sabun, Pondok kayu.
Caffeine content:0.8 to 1.4 %
Form of seeds:Flat with a clear midline
Character stew:Acid & chocolate
Method of harvest:Collect from our own plantation
Processing method:Nature, Collect by our own direct collector

Specification :
Screen size:15 -20
Moisture:Max 13 %
Triage:Max 8 %
Defect value:6-8