Jalokia Chillies Smock Dry

Circa Group of Organic Spices Industry is base on Manipur State North East in India. Circa Group main main on Plantation, Manufacturer and Supplier across Global Organic Spices, Tea and Foods. 1. Organic Lakadong Turmeric dry Sliced/ Powder Harvesting and Supply Time: December to May only. Curcumine 5 to 7 % It is available and supply in bulk form any one interest Lakadong Turmeric can order. It is best Turmeric in World Annual Production: 150 MT Interested companies have to give us 3 months advance information strictly before harvesting our materials. Please feel free to contact us 2. Organic Ginger Fresh/ Dry sliced /Powder (Available) Harvesting and Supply Time: November to July only. Variety Name : Nadhya Fibre: Fibreless Annual Production: 5000 MT Material is Exportable Interested companies have to give us 3 months advance information strictly before harvesting our materials. Please feel free to contact us 3. Organic Ghost Pepper / King Chillies /Bhut Jalokia chillies. It is hottest chillies on earth Harvesting and Supply Time: July to December (Fresh Material Available) Harvesting and Supply Time: October to April (Dry Pod Available) 2 Type Ghost Pepper are available Oven dry pod and Smock dry pod Annual Production: 120 MT SHU : 3 to 6 Lakhs Material is Exportable Globally Interested companies have to give us 3 months advance information strictly before harvesting our materials. Please feel free to contact us 3. Organic Ghost Pepper / King Chillies /Bhut Jalokia chillies. It is hottest chillies on earth Harvesting and Supply Time: July to December (Fresh Material Available) Harvesting and Supply Time: October to April (Dry Pod Available) 2 Type Ghost Pepper are available Oven dry pod and Smock dry pod Annual Production: 120 MT SHU : 3 to 6 Lakhs Material is Exportable Globally Interested companies have to give us 3 months advance information strictly before harvesting our materials. Please feel free to contact us 3. Organic Ghost Pepper / King Chillies /Bhut Jalokia chillies. It is hottest chillies on earth Harvesting and Supply Time: July to December (Fresh Material Available) Harvesting and Supply Time: October to April (Dry Pod Available) 2 Type Ghost Pepper are available Oven dry pod and Smock dry pod Annual Production: 120 MT SHU : 3 to 6 Lakhs Material is Exportable Globally Interested companies have to give us 3 months advance information strictly before harvesting our materials. Please feel free to contact us