Hyaluronic Acid (Food Grade)

Owing to our years of industry experience and market understanding, we are leading Exporter, Manufacturer & Supplier of Hyaluronic Acid (Food Grade) in Qufu, Shandong, China. Our Hyaluronic Acid (Food Grade) is manufactured by fermentation with high purity, non-GMO and non-BSE/TSE risk. The raw materials used during the fermentation, including peptone, glucose, yeast extract and other raw materials are all non-animal sources.Our production is strictly managed according to GMP standards .It is totally safe natural ingredients.

Specification\Name Food Grade Hyaluronic Acid
Characters White or straw yellow powder
Hyaluronic Acid (dry basis) 90%-105%
Glucuronic acid a Y42.0%
PH(0.1% Water Solution) 6.0-8.0
Molecular Weight (0.8-2.0)*106
Protein a 0.1%
Transparency (0.1% Solution) a Y99%
Residue on Ignition a 20
Loss on drying a 10.0%
Heavy metals (as Pb) a 20ppm
Arsenic a 2ppm
Bacteria count a 100CFU/g
Mold & Yeast a 10CFU/g
Salmonella Negative
Escherichia coli Negative
Packing 100g/bottle. 1kg/foil-bag. 25kg/drum.or according to the requirements of customers