Traditionally making chapatti at home has been a long process. With a chapatti maker you can forget about the worst time of cooking chapatti for long time and just enjoy making the meal at your home and restaurants. Chapatti making machines are designed to ease up your time whilst still enabling you to make healthy fresh chapatis for your family and friends.
Various Benefits of Chapati Maker:
Energy efficiency ( saves up to 60% on fuel compared to conventional methods).
Emits less heat that improves the working condition.
Compact in Size & light in weight.
User friendly control interface.
Minimum Maintenance, Robust Construction and Time proven performance.
Steps Involved in Chapati Making on a Chapati Maker:
Mix whole wheat flour and salt well.
Add water slowly and knead to make a soft sticky dough.
Divide dough into equal balls. Apply some flour over the dough balls to avoid sticking over the hand.
Switch on the chapati maker and wait till it gets heated up. Keep the dough ball in the chapati maker and quickly press and open the roti maker.
Leave it for 20 seconds and change the side and leave it for 20 seconds. Again change the side and close the chapati maker. The roti will bulge and will move outside in few seconds.
Serve hot with any veg or non veg gravies.