लियाओचेंग में जायके और खाद्य योज्य

Protein Min - 90%

NSI Min - 90%

PH - 7 ± 0.5

Protein - 75%

Moisture - 90%

Ash - 1%

Appearance - White powder

Solubility - High

Loss on drying - <0.1%

Purity - 99%

Form - Powder

Solubility - Water

Product Name - Inositol NF12/FCCIV

Product Type - Chemical Powder

Molecular Formula - C6H12O6

Purity - 95%

Solubility - Water

Appearance - White powder

Appearance - White

Solubility - Low

Form - Crystalline powder

ZnO (Dry base) - 99.8% Min

PbO (Pb) - 0.001% Max

Cd - 0.0005% Max

Appearance - White powder

Standards - 10000u/g 100000u/g

PH Range - 5-10.5

Color - White

Form - Powder

Purity - 99.5%

Appearance - Light-yellow powder

Activity - 10000-50000 u/g

Temperature - 45-65°C

Weight - 25kg

Material - Paper bag

Solubility - Water soluble

Assay - 99.0%-99.8%

Chloride - Not more than 0.7%

Ammonium - Not more than 0.02%

Grade - Food Grade

Application - Oral Supplement

Purity - High Purity

Color - Off-white

Raw materials - SaltMSGSugar

Packaging - Bag Tablet Drum

Appearance - Colorless liquid

Purity - 95.0% min

Relative Density - 0.930-0.937

Material - Stevia leaves

Form - Powder

Purity - 95%

Grade - Food grade

Application - Dietary supplement

Purity - High purity

Material - Vegetable oil

Fat content - Variable

Packaging - Bulk/Retail

Color - Light Brown

Form - Powder

Packaging - 20kg bag

Packaging - Vacuum pack

Weight - 500g

Yeast Type - Active dry