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Fresh Wheat Atta, is a flour ground from wheat grains for human consumption. Based on the amount of gluten content, wheat can be categorized into soft wheat and hard wheat. Soft wheat flour is low in gluten, which results in a loaf with fine texture. Hard wheat flour is high in gluten, which results ......
Ashirwad Chakki Fresh ATTA 0 % Maida - 100 % ATTA Packing : 5 kg. & 10 kg. Nutritional Information* (for 100 g) (*Approximate Value) a product by ITC India...