Khamadenu Enterprises

Moong Dal Processing Type: Fried

Moong Split Dal Pulses - High Protein Content, 6.7 mg Iron per 100 g, 63 g Total Carbohydrates per 100 g, Green Lentils

Moong Daal - Whole High-Protein Yellow Lentils, 99% Purity, 2.25mm Grain Size, Dried, Rich in Fiber and Antioxidants

White Urad Dal - Creamy White Split Lentil, High in Folic Acid & Strengthens Nervous System

Common Non Basmati White Rice

Daawat Super Basmati Rice - Color: White

Silver Fresh Rich Nutrients Chana Dal

Chana Dal - Split Lentils, Round Shape, Vibrant Yellow Color, High Purity, Nil Moisture Content, 1-Year Shelf Life, Ideal for Soups and Curries

Classic Basmati Rice - Admixture (%): 1%

Soft Texture White Long Grain Basmati Rice For Cooking Usage - 25 Kg PP Bag, Fully Polished Medium-Grain, Organic, 100% Purity, 1 Year Shelf Life

Organic Black Urad Dal - Fresh Premium Quality, High in Protein, 100% Pure Whole Peas

Yellow Wash Moong Dal

Hygienically Packed Healthy Nutritious Free From Brown Basmati Rice - 98% Purity, Long Grain, Dried, 12 Months Shelf Life, Max 1-2% Broken, 1% Damage

Indian Basmati Rice

Maida Flour - Deep Mesh, White Wheat Flour | Ideal for Baking, Pastries, Flatbreads, and Desserts

Organic Washed White Urad Dal Origin: India

Pesticide Free Rice 1509 Steam - Long Grain, White, 8.40 mm Length, 13% Moisture Max, 5% Broken Max, Nil Foreign Matter, Soft Fluffy Texture

Basmati Rice 1401 Sella Cream - Broken (%): <2%

White Sella Basmati Rice

Basmati Rice 1509 - Broken (%): 1 % Max