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Food Additive Sodium Acid Pyrophsophate with 2 Years of Shelf Life

Food Additive Sodium Acid Pyrophsophate With 2 Years Of Shelf Life Application: Industrial


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Product Overview

Key Features

Sodium acid pyrophosphate as a leavening agent in baked foods sodium sodium to control the fermentation speed, for instant noodles, reduce product time and avoid complex viscosity of water. Sodium acid pyrophosphate pastry for biscuits, shorten the fermentation time, reduce product breakage, loose gap neatly, Sodium acid pyrophosphate extended storage period.
It is white powder or crystal. Relative density 2.534, melting point 880, boiling point 938. Colorless transparent crystal or white crystal powder. Soluble in water.

Food Additive Sodium Acid Pyrophsophate with 2 Years of Shelf Life Specification

Form

Powder

Application

Industrial

 

Company Details

Hubei Shuanghuan Science And Technology Co., Ltd. has commenced chemical manufacturing business so as to aid many prospective customers in the challenging market. Our progressive enterprise has taken a giant leap in business by comprehending current requirements of potential customers in the chemical industry and providing them reliable solutions. We are controlling global markets with our pristine range of chemical products that suits customers expectations. Our company deals in products including Calcium Hypochlorite, Caustic Soda Flakes, Potassium Sorbate, Ammonium Bicarbonate, Citric Acid Anhydrate and other related products. We are cementing ourselves in the challenging industry by satiating industrial customers demands in a dedicated manner as an exporter and&n

Business Type

Exporter, Manufacturer, Distributor, Supplier, Trading Company

Employee Count

1600

Establishment

2002

Working Days

Monday To Sunday

Seller Details

H

HUBEI SHUANGHUAN SCIENCE AND TECHNOLOGY CO. LTD.

Rating

5

Sales Director

Mr Mike Xia

Member Since

4 Years

AddressView on Map

Dongmafang, Yingcheng, Hubei, 200435, China

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