Co2 Essential Oils, Oleoresins

Co2 Essential Oils, OleoresinsSPICE OLEORESINS


















Product


Description


Part Used



Standardised





Black Pepper



Pale Yellow Semi Solid paste with characteristic
odor


Berries


Piperene 40 % Volatile oil 20ml/ 100 gms.





Black Pepper



Pale Yellow Semi Solid paste crystalline in nature
With characteristic odor


Berries


Piperene 65 % Volatile oil < 5ml/ 100 gms.





Capsicum Oleoresin



Reddish yellow mass With characteristic odor


Fruit


Capsiacine 6 % -10 % Color Units< 3000





Paprika Oleoresin



Dark reddish mass


Fruit


CU 1,00,000Absorbance >1





Clove



Browinsh Yellow liquid with characteristic odor


Bud


Eugenol > 60 % Volatile oil > 5 %





Ginger (PRODUCT FREE FROM ALL EARTHY NOTES)



Reddish brown oily liquid with characteristic
odor.


Rhizome


Total Gingerols 20 %





Celery Oleoresin



Dark Greenish Yellow liquid with characteristic
odor


Seeds


Volatile oil content 10 %- 35 %( to specification)





Coriander Oleoresin



Greenish Yellow Liquid With characteristic odor


Seeds


Volatile oil content to specification





Nutmeg oleoresin



A thick waxy resin pourable at elevated
temperatures.


Fruit


Volatile oil: 30 -35 ml / 100 g ( to
specification)





Fennel Oleoresin



Dark greenish pourable liquid with pleasant
camphory odour.


Flaked seeds


Volatile oil: 20-30 ml / 100 g ( to specification)



ESSENTIAL OILS


















Description


SFC-Extraction


Appearance





Black Pepper



Berries


Light greenish in color.




Cumin



Seeds


Pale yellow liquid.




Fennel



Seeds


Greenish liquid




Ginger



Rhizome


Reddish Brown liquid




Nutmeg



Fruit


Pale yellow liquid




Clove



Bud


Brownish yellow liquid




Cardamom



Fruit


Pale yellow liquid




Coleus Oil



Roots


Dark reddish




Turmeric Oil



Rhizome


Orangish yellow