Brown Lentil is an organic, whole pulse sourced directly from India, ensuring unmatched quality and purity. Renowned for its rich nutritional value, it is cultivated following sustainable farming practices and without any synthetic additives or chemicals. The lentils feature a regular shape and are meticulously processed to achieve 100% purity. With a moisture-free composition, they guarantee long shelf life and optimal texture, making them ideal for various culinary applications. Whether packaged as per specific weight requirements or utilized in bulk for export, they are tailored to meet diverse international standards. Brown Lentils are a reliable choice for health-focused diets and premium food preparations.

FAQs of Brown Lentil:

Q: What makes this product organic?

A: The Brown Lentil is cultivated using natural, sustainable farming methods without synthetic fertilizers or pesticides.

Q: Is the product moisture-free?

A: Yes, these lentils have a nil moisture content, ensuring a longer shelf life and preservation of quality.

Q: Can the weight be customized?

A: Yes, the lentils can be packaged according to specific weight requirements in kilograms.

Q: Where does the product originate from?

A: Brown Lentils are sourced directly from India, renowned for high-quality agricultural produce.

Q: What is the physical form of the product?

A: The lentils are provided in their whole form, maintaining their natural integrity.

Lentils in Oman

Brown Lentil - Cultivation Type: Organic

Masoor Daal

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