About Sweet Corn
Sweet Corns are also called sugar corns and pole corns. They are small and yellow seeds of corn which have mild texture and are less sweet in taste. Besides, they stay fresh for up to 12 Months and are rich in Carbohydrates, Potassium, Vitamin C, Total Fat, and Energy. They are stored cool and dry place.
Sweet Corn Snack
Varieties of yummy and crunchy snacks can be made with Sweet Corns. These snacks are corn chat, corn tikki, corn fritters, sweetcorn chilly bites, and more. They all are easy to make and their main ingredient is corn.
Sweet Corn Nutrition
Sweet Corn is rich in vitamin C, magnesium, B vitamins and carotenoids, such as lutein and zeaxanthin. It helps in losing weight, and feeds the good bacteria in your stomach, which assist in digestion.
Tradeindia is an online market source that allows you to go through the sellers listings of provided impeccable quality range of Sweet Corn and compare their best prices, reviews, features etc. and choose the best among them as per your needs.
The offered range Sweet Corn is highly praised in the market owing to its low in sodium and fat. And it is processed in ideal environment using innovative technology in compliance with industry norms.
You can go through the online catalogs of the provided Frozen Vegetables
manufacturers and select the best among them or directly send multiple business inquiries to the above listed companies via e-mail, SMS or "Call Me Free”.
Frequently Asked Questions:-
Q.1 what are the varieties of Sweet Corns?
There are several varieties of Sweet Corns which include American Sweet Corn, IQF Sweet Corn, Indian Sweet Corn, Fried Sweet Corn, Retort Sweet Corn, Frozen Sweet Corn, and Cut Corn.
Q.2 what benefits are there in Sweet Corns?
Sweet Corns are loved by adults and children alike because of its sweet flavor. This vegetable, although being sweet and delicious, is a great source or many vitamins and minerals. Apart from this, they are very rich in vitamin B1, vitamin B5, vitamin C, phosphorus, manganese, folate and dietary fibers.