Dahongpao Spicy Hot Pot Condiments

Our range of Dahongpao Spicy Hot Pot Condiments is a new product of our company and it represents the essence of hot pot culture on the basis of our deep research on today's food culture features for many years. Meanwhile, it is a kind of excellent present for treating guests and presenting relatives and friends.
Ingredients: Vegetable Oil, Soybean Paste, Salt, Chili, Fermented Soybean, Ginger, Garlic, Fresh Essence, Suger, Ash Prickly Ferment
Cooking way:
1. Add about 3kg water or bone soup onto the pot( the amount according to personal favor)
2. Add one bag of hotpot seasoning and heat until it boiled( you can add the hotpot seasoning according to the number of person and personal favor)
3. Put the food into the pot and you can eat when it has been cooked.