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Tunnel Oven in Germany

Bakery Tunnel Oven - 3,000 mm Belt Width, 39,065 mm Total Length | Max. Baking Temp. 350 °C, Steam Consumption 540 kg/h, 100 kg/m² Load Capacity

Wendl Maschinen

Bakery Tunnel Oven - 3,000 mm Belt Width, 39,065 mm Total Length | Max. Baking Temp. 350 °C, Steam Consumption 540 kg/h, 100 kg/m² Load Capacity

We are instrumental in providing to our valuable customers excellent quality Bakery Tunnel Oven which is available with following specification:-\015\012Manufacturer: GOSTOl-GOPAN, 2008 \015\012Belt wide 3.000 mm \015\012Tunnel length36.000 mm \015\012Baking surface 108 m\302\262\015\012Inner hight2

Berlin, Germany

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