Bindra Export House - Products & Services

Wheat Flour - Powdered Grain | Vacuum Pack, Processed Food, 1-3 Months Shelf Life, Ideal for Rotis, Parathas, and Bakery Products

Wheat Flour

Whole Wheat Flour - 100% Pure Chakki Ground, White A Grade | Nutrient-Enriched, Gluten-Free, High In Protein And Fiber, Preservatives Free

500g Viswak Wheat Flour - White Powder, Loose Packaging | Ideal for Baked Goods, Sauces, and Airy Batters, Made from Quality Wheat

Loose Wheat Flour - Color: White

Millet Flour - Pure Foxtail Millet Powder | Raw Processing, 1 Year Shelf Life, Ideal for Healthy Cooking

50 Kgs Tandoori Flour - Fine Wheat & Maize Blend, Infused with Cumin, Coriander, Turmeric & Garam Masala | First Class, 99% Protein, Suitable for Home & Commercial Use

Wheat Flour - Color: White

Organic Split Urad Dal - High Protein White Lentils | 99.9% Purity, Machine Dried, 6 Month Shelf Life

Yellow Chana Dal

Yellow Chana Dal - Cultivation Type: Organic

100% Natural Organic Green Moong Dal For Cooking Use - Plastic Packet, 1 Year Shelf Life | Whole Green Mung Beans, Organic Cultivation

Moong Dal - Splitted Yellow Lentils | 100% Pure, Rich in Taste, Longer Shelf Life

High Protein Moong Dal - Whole Dried Organic Legume, 10-25 kg PP Bag | 63g Total Carbohydrate, 6.7mg Iron, Yellow Color

Yellow Chana Dal - Organic, A Grade | Yellow, Split, Round Lentils from India

Yellow Moong Dal - Whole Round Yellow Lentils, Sun-Dried | Low Fat, Quick Cooking, Mild Nutty Flavor

A Grade Wheat Flour - Additives: Non

Chana Dal - Broken (%): 2%

Wheat Flour - Best Grade, White Color | Gluten Free, High In Protein, Good For Health, FSSAI Certified, 2 Months Shelf Life, Ideal For Cooking

High In Protein Yellow Whole Moong Dal For Human Consumption Use - Yellow, Whole, Lentils | Food Grade, Easy To Cook, Versatile