Liquid Glucose In Zhengzhou

Product DescriptionWe have an excellent quality range of Liquid Glucose, which are available with following specifications : Quality standard.: The quality conforms to BP/USP/FCC Standard. DE value : 20 60% Boiling temperature : 120-150 - pH : 4.6 ~ 6.0 Dry solids : 50% Protein : 0.1% Sulphate ash : 0.3% Transparency

ColorStandard

Product DescriptionWe feel proud to introduce ourselves as a well reputed Exporter & Supplier of Liquid Glucose in Linyi, Shandong, China. 1.DE:24-70 2.Dry Solid:75-86 3.Color:Colorless or light yellow 4.ISO,HACCP, HALAL, KOSHER Introduction Liquid glucose (corn syrup) is a kind of syrup made from high quality corn st

Product TypeCorn Syrup

FormLiquid

Starch TypeCorn Starch

MOQ1 Unit/Units

IngredientsGlucose Oxidase

Physical FormLiquid

Drug TypeGeneral Medicines

Physical FormLiquid

DosageAs Per Doctor Guidelines

MOQ10 Pack/Packs

ApplicationIndustrial

Product DescriptionOur range of Liquid Glucose is a kind of syrup made from high quality corn starch. It has the characteristics of soft sweet,fine taste,stable at high temperature and acid condition.so it is reasonable to keep good quality and shelf life. It is better to use in candy product with tenacity and transpa

Product DescriptionChemical Name : Liquid Glucose CAS No. :5996-10-1 HS CODE :17023010 Molecular Weight :198.17 Chemical Formula :C6H12O6 Characteristics :transparent,colorless Main Usages : In food applications : 1) It can be used in the candy industry . Liquid glucose sirup is a modest sweeter,with well devitrificat

Product DescriptionOur range of Liquid Glucose is a kind of syrup made from high quality corn starch with maltose as main content by double enzyme technique, it is a kind of colorless, transparent thic liquid with moderate sweet taste and fragrance of malt. Its plastid is clear and transparent. If tasted swavity and p

Product DescriptionFollowing are the Main Features of Liquid Glucose :-\015\0121) It can be used in the candy industry. Liquid glucose syrup is a modest sweeter, with well devitrification, oxidative stability , moderate viscosity and good chemical stability. \015\0122) Liquid glucose syrup in the water absorbability

Product DescriptionLiquid Glucose is an aqueous solution containing a mixture of glucose, oligosaccharides and polysaccharides obtained by hydrolysis of starch. It contains not less than 70.0 per cent of dry matter. The degree of hydrolysis expressed as dextrose equivalent (DE) is not less than 20 (nominal value).\015