Unsalted And Salted Cow Milk Butter 82% - Pure Butter Fat 82%, Moisture Max 18% | Ideal For Baking, Cooking, Spreading, And Sauces

Owing to our vast experience and knowledge of this domain, we are actively involved in supplying a broad range of Salted and Unsalted Butter 82% in Amsterdam, Noord-Holland, Netherlands The. Clients can get these products from us at very nominal rates.

Chemical Specifications :
Pure butter fat not less than 82%
Moisture and milk solids total not more than 18%
Iodine index 33-43 range
Saponification value 210-235 range
Polenske index 1.5-3.7 range
Free fatty acid 0.3% max
Peroxide value 0.6 meq/kg.max
Melting inter 30-34 range
Radio activity (Cs137) content in butter less than 10bq/kg

Microbiological Specifications
Coliforms absent
Yeasts and modules max 50 per gr.
Salmonella absent per 25gr
E.coli ab absent

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