Fryola Cooking Oil

Fryola Cooking Oil - The Ultimate Frying Oil possesses the finest properties of all frying mediums. Being rich in PUFA, very low in saturates and free from trans-fatty acids, Fryola is good for health. Our Fryola Cooking Oil is also very stable during frying and doesn't produce degraded carcinogenic compounds during prolonged frying applications.

Apart from being healthy and stable, Fryola also provides several other features:
* It is enriched with Vitamin A & D for further nutritional benefits
* It ensures low oil absorption, hence makes the food healthier for heart
* Its right fatty acid composition provides excellent flavor and color to the fried products
* Food fried in Fryola retains its freshness for a long period
* Due to its high smoke point it helps keep the kitchen environment healthy and hygienic
* Due to reduced formation of thick sticky layer of burnt polymerized oil, cleaning of the oil becomes easier
* It reaches frying temperature very quickly, which saves fuel and time.