Stone Flower or Dagad Phool is a soft brown and black coloured lichen that gives the signature black color to various masalas like Goda Masala/Kala Masala.
It has a strong earthy aroma and a very dry, light fluffy texture and feel to it.Hyderabadi and Marathi cuisine. It is widely used in Chettinad cuisine and to some extent in Glossary
Botanical name : Didymocarpus Pedicellatus
Common name : Black Stone Flower
Hindi : Pathar ka phool,
Kannada : Kalahu, Kaluhuva
Malayalam : Badal Poove, Celeyam, Kalpuvu
Marathi : Dagad Phool
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- BUSINESS TYPE Importer, Supplier, Trading Company, Wholesaler
- EMPLOYEE COUNT 10
- ESTABLISHMENT 2003
- ANNUAL TURNOVER Rs 40 Crores
- WORKING DAYS Monday To Saturday
- PAYMENT MODE Cash Advance (CA)