We are highly reckoned supplier and exporter of Basmati Rice in Rajkot, Gujarat, India.
Basmati rice, Bears high temperature, used mainly in Mandi restaurants and events. This kind of rice has been subjected to steam pressure in order to get non sticky rice and to prevent sticking of rice grains during cooking and serving, and this process of applying the rice to high steam is not cooking but to save many vitamins present in the rice before the clearance process, as the essential elements and vitamins stick to the rice grain before removing the outer layer , its color become light golden after this process
NON BASMATI RICE
1121 SELLA BASMTI
Rice specifications :
Length : 8.30+
Broken : under 1%
CAT : 19-21, as buyer colour requirement.
Damage n discolour : under 1%.
Immature grain : under 2.5%
Admixture : only field admixture , 5-6%
Last updated on : 16 June 2018