Whole Milling Wheat

Our offered range of Whole Milling Wheat is available with following specifications :-
Product TypeFood
StyleDried
Weight (kg)50
TasteSweet
CertificationCeres
AgeChildren, Infants, Adults, Old-Aged
PackagingBag
Shelf Life6 months
Place of OriginTamil Nadu, India
Brand NameSri Parvathi
ColorBrown
Moisture13% max
Protein12% Max
Featurelow in fat,Rich taste,High nutritional content
TasteSweet
Processing TypeMilling
StyleDried
Cultivation TypeCommon
Product TypeWheat
QualityPremium
Moisture:13% Max
Protein:12% Max
Feature:
High nutritional value
Premium quality
Long shelf life
very low in fat
Natural taste and hygiene
Rich taste
Unadulterated
Available in different size of packaging
Free from impurities
Uses:
As a Cereal with milk and sugar,
Breads
cookies
cakes
crackers
macaroni
Nutritional importance of wheat

Whole milling wheat is grown on more than 240 million hectares, larger than for any other crop. World trade in wheat is greater than for all other crops combined. With rice, wheat is the world's most favored staple food. Wheat provides more nourishment for humans than any other food source. It is a major diet component because of the wheat planta s agronomic adaptability with the ability to grow from near arctic regions to equator, from sea level to plains of Tibet (4000 meters above sea level).