Armenian Lavash Production Line

We are engaged in manufacturing and exporting excellent quality Armenian Lavash Production Line in Kiev, Kyyiv, Ukraine to our valuable clients. Armenian lavash is a most ancient and popular kind of bread. Its uniquity lies in easiness of production, incomparable taste and practically unlimited storage time.
The popularity of Armenian lavash has long ago crossed the borders of Armenia and all the Caucasus. In Russia, Ukraine and other CIS counries and the EU therea s a great demand for lavash.
For customers for whom the capacity of automatic lines for thin Armenian production is too high for the present we offer different variants of equipment of small and average productivity from 20 to 80 kg/hour.

Technological process of Armenian lavash production consists of following stages:
Dough preparing.
Dividing, proofing,rolling.
Baking.
Humidification and stabilization.

Clients can avail this Armenian Lavash Production Line at industry leading prices from us.