Yellow Dextrin By Peacock Allied Products Private Limited

We manufacture the best quality of dextrine available in the market. It is produced as an intermediate product in the hydrolysis of starch by heat, acids and enzymes. The nature of this product largely depends on the kind of starch from which they are derived from as dextrine is a polysaccharide intermediate between Starch and Sugars. It is one of the number of carbohydrates having the same general formula as starch but a smaller and less complex molecule.

Specific Analysis :
* Type: Dextrin 80, Dextrin 100.
* Particle Size: To pass 85 mesh (BS).
* Moisture Content Percent by weight: Max 88.
* Cold Water Soluble Percent by weight: 80-90, 90-95.
* Free Acidity Expressed as ml of N/10 NaoH for 100gm sample max. 80 80.
* Ash Content Percent by weight: max. 0.5 0.5
* Reducing sugar as Dextrose, percent 5 5