Wheat is one of the widest growing crop
in India, which contains all necessary nutrients and gluten content.
For human consumption, wheat is processed to make flour and further
this wheat flour is used to make different kinds of food such as
chapati, cookies, breads, cakes, flour and so forth. There are two
kinds of wheat available in the market viz. Hard wheat and soft
wheat; named owing to seasonal conditions. Most Wheat Suppliers, Wheat Exporters and Traders are engaged in offering different forms of
wheat such as wheat seeds, wheat grains, durum wheat, fresh wheat, yellow wheat, rajwadi wheat, organic wheat and so